Callen family seafood recipe

Callen family seafood recipe

INGREDIENTS:

12 half ears of corn, placed on end

Head of Broccoli

2 lemons cut in half & squeezed

1 pounds of large, fresh uncooked shrimp

1 lb crab legs

1 lb scallops

Lobster tails or scampi

Salt/pepper

CanCooker All Purpose Seasoning

Fresh or dried basil

½ -stick of butter or butter substitute

1 can of beer

12 oz white wine

12 oz water

First, place in the CanCooker ears of corn standing on end. Add broccoli

heads. Place in crab legs, lobster tails, scallops and uncooked shrimp.

Add seasonings, butter and lemons (halved & squeezed) Pour in the beer,

white wine and water. Latch the lid and place on heat source. Once the

cooker begins to vent steam, keep on heat source for 30 minutes. Remove

from heat source and let stand for a minimum of 5 to10-minutes. Place food

into large serving tray and enjoy.

****Always spray the inside of the CanCooker with Non Stick cooking spray

before you add contents